Traditional Couscous - €16 per portion

I offer you one of the essential elements of Moroccan culinary culture. It is a meal of sharing and conviviality. In general, North African families prepare it on Friday, known as the holy day.

Ingredients :

• onions,
• Garlic,
• zucchinis,
• carrots,
• chickpeas,
• 1 bunch of coriander,
• squash,
• pumpkin,
• tomato paste,
• couscous approximately 120gr per portion,
• olive oil,
• rancid butter,
• ginger,
• paprika,
• turmeric,
• from ras el hanout
• a lamb shank or lamb shoulder per person,
• one chicken leg per person.

Nutritional values ​​of traditional couscous: fresh vegetables and red and white meats provide all the fiber, nutrients and proteins the body needs.

To place an order, please read the instructions .

Our advantages

• (*) FREE delivery from 39€ of purchase at relay points for mainland FRANCE
• Delivery in EUROPE and the French Overseas Territories!
• Secure payment

To order